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A "Hall of Fame" meal with lots of Cheese, Tomatoes, Carrots, Onions, Corn, Peas, Green Peppers and a dash of Chili Pepper. Includes Salt and Pepper packets. A "Meatless" dish.
Pot Directions: Add noodle bag to 12 oz. water and bring to a boil. Remove from heat, cover and cool 5 min. Add sauce and stir until smooth. Season.
Pouch Directions: Add noodles to pouch then add 12 oz. boiling water. Seal and set 5 min. Add sauce and stir until smooth. Season.
| Ingredients: Durum Semolina (enriched w/niacin, ferrous sulfate, thiamine, mononitrate, riboflavin and folic acid), Extra Sharp Cheese Sauce (cheddar cheese blend [whey, cheddar cheese (cultured milk, salt, enzymes), reduced lactose whey, maltodextrine, canola oil, sodium phosphate, blue cheese (cultured milk, salt, enzymes), nonfat dry milk, colo (yellow 5 & 6, annatto)], modified food starch, whey corn syrup solids, coconut oil, salt, yeast extract, contains <2% of: calcium & potassium phosphate, citric acid, sugar, mono & diglycerides, sodium stearoyl lactylate, soy lecithin, artificial flavor, annatto color, xanthan gum, disodium inosinate), Freeze Dried Carrots, Corn & Peas, Dehydrated Tomatoes and Bell Peppers, Ground Chili Pepper, Dehydrated Onion Flakes | | | | | Servings: |  | | | Weight: | 4 oz. | | | Calories: | 420 | | | Fat: | 6 g. | | | Cholesterol: | 0 mg. | | | Sodium: | 1670 mg. | | | Carbohydrate: | 74 g. | | | Fiber: | 3 g. | | | Sugar: | 12 g. | | | Protein: | 14 g. | | | | | 
“Backpacker Magazine, June 2003”
Never fear: It's not just another mac and cheese. This novel creation, with corn, peas, tomatoes, peppers, and onions, delivers a real kick. Cooks in a pouch for easy prep. The catch? The cheese sauce can be difficult to blend.
“Tasty”
Very good Mac n Cheese with Kick
-Buck, New Jersey
“Mac n Cheese field test”
Excellent flavor. Its nice to eat pasta that is actually pasta-not small bits and pieces. With experimentation I found using 2 oz of water less than called for made the best sauce. Also, break down the sauce package so that you aren/t adding lumps to the mixture. I used the bottom of my cup to grind it down. I found the lumps would not break down on their own in the water.
-Cooper, Dallas, TX
“This isn't your mom's mac”
It's better! Real macaroni noodles with veggies and a super cheese sauce. I found previous reviews helpful in ensuring no lumps by breaking down the sause package prior to adding to the hot mix. Great taste with a real nice zing!
-Rob, Aurora, Ohio | | | | Add your rating and review for this product. Click here | | | |
ETF Coleman Max Patch Mac & Cheese
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