12 organic whole grains blended together for a griddle cake that has a nutty taste and sourdough texture. These high-energy, protein-rich cakes have plenty of fiber and flavor. Includes a packet of maple syrup granules. Ready in minutes.
Ingredients: Organic Whole Wheat Pastry Flour, Organic Oat Flour, Organic Cane Crystals, Barron Flour Mill Baking Powder (aluminum/sodium/gluten-free, made w/non-GMO organic rice starch) and Sea Salt. Topping: Organic Maple Syrup Granules and Organic Cane Crystals.
Some cooking required
